• History
    • Chef Mike Davis
    • Meet the Staff
  • Food
    • Farms & Friends
  • Drink
  • News
    • Photos
  • Contact

Terra

Restaurant

  • History
    • Chef Mike Davis
    • Meet the Staff
  • Food
    • Farms & Friends
  • Drink
  • News
    • Events
    • Press
    • Photos
  • Contact
    • Private Dining
Follow @terrasc

Simple Food without Pretension

We chose the name Terra from the word of Latin origin meaning earth or land. Our goal at Terra is to showcase the beauty and bounty that comes from within.

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Our Food

Locally grown, seasonal produce. Handpicked meat and ingredients. Sustainable seafood. All prepared simply. At Terra, letting the freshest, highest quality ingredients shine is always the focus. In making a conscious effort to support local farmers and sourcing as many locally grown ... Continue Reading

Appetizers

Entrees

Wood Oven Pizzas

Sides

Wine List

Our Story

chef

Chef Mike Davis

As a standard-bearer for local, seasonal ingredients, Chef Mike Davis grew up close to the ground in a farming family in Dothan, Alabama. After graduating from the University of Alabama with a degree in business administration, he moved to Charleston, South Carolina to attend Johnson & Wales. While in school, he worked at Magnolia’s under Chefs Donald Barrickman and Don Drake. To further hone his palate-expanding Southern style, Davis then moved to New Orleans where he worked under ... Continue Reading

News

Meet Terra: Zack Gates

May 10, 2013

Chef Mike Davis chosen for inaugural edition of Best Chefs America

April 8, 2013

Meet Terra: Bailey Hasbrouck

March 13, 2013

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100 State Street | West Columbia, SC 29169
OPEN Tues - Sat at 5pm
803-791-3443
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Copyright © 2013 Terra Restaurant.
Illustration by The Half and Half
Website by Northbound Design